Indian Summer Dips or Chutneys to try out this Season

Summers are finally here! And making food in such hot weather is the most dreadful task for anyone. Just to make your work easier and your food tastier, a summer dip, or our desi chutney, could be a very good choice. Chutneys are great to enhance the taste of your meal and quite an easy option to swear by when you have nothing much and want to have a quick snack without compromising on the flavor. So, without making more assertions, let’s check some quick recipes of Indian summer dips.

All-time Favorite Coriander Chutney

A condiment to abide by, Coriander chutney is a staple in most of the Indian households. It is the easiest dip to make; all you need is fresh coriander leaves, salt, green chilies, little bit of cumin seeds, and grind all of them to make a little rough paste. Add some lemon juice in this dip and you are good to go!

Luscious Tomato Chutney

Augment the flavors of your food by accompanying this easy to make tomato chutney! To make this tomato dip, add the desired number of tomatoes, some coriander leaves, few green chillies, some cumin seeds, few cloves of garlic along with salt to a grinder. Grind it to make a paste. You can top it with chopped green chillies or coriander.

Refreshing Pudina Chutney

Pudina or Mint Chutney is a refreshing condiment which has a cooling influence on our bodies. Like the above-two dips, mint chutney is also easy to make. Grind mint leaves, cumin seeds, green chillies, chopped onion, and salt in a grinder. Add either lemon juice or curd according to your preference and relish this cool summer dip with wraps, kebabs, parathas or almost anything.

Appetizing Mango Coconut Chutney

If you want to try a little different dip, then this one is for you. To make this chutney, add chopped raw mango, chopped coconut, few green chillies, few cloves of garlic, little bit of soaked urad dal, some water and salt in a grinder. Grind it to make a paste. Enjoy this lip smacking mango coconut chutney with the food of your choice!

Tingling Garlic Chutney

Give a kick to your meals with this tingling garlic dip. If you prefer a little spicy, this is the perfect chutney to stimulate your taste buds. Making this dip is amazingly easy. Grind a handful of garlic cloves, diced tomato, dried red chili, and salt in a grinder to make a fine paste. Top it with a spoonful of ghee before serving.

So, given above are some quick Indian summer dip recipes which are easy to make and require no cooking at all. Making chutneys is super easy if you a have an efficient mixer grinder in hand. Havells presents the Bahubali of Mixer Grinders with Hexo, which is undoubtedly remarkable in the company of a powerful 1000 W copper motor. The Hexo Mixer Grinder come in different jar options coupled with great features and functionality. Do check out the powerful grinder by Havells and make your food preparation task easier.